Sensory Service Consulting

Anna Leachman is available for sensory consulting, bringing over 10 years of experience working with leading CPG companies like Amy's Kitchen, Unilever, and PepsiCo. With her expertise in sensory science, she can help businesses improve product quality, develop predictive models, and solve complex challenges in product development and quality assurance. Anna looks forward to applying her skills to meet the needs of businesses in the olive oil industry and beyond.